Brothers Bakery Menu October 31st

Breads:

99.9% Organic Sourdough

Reds Molasses

Multigrain Health Bread

Rustica French

White Italian

Challa

Po Boy Baguette & Rolls

Jalapeno Cheddar Hamburger Buns

2# Hill Country Sourdough

Seeded Hamburger Buns and Slider Rolls

Herb & Garlic Foccacia

Kolaches:

Smoked Ham and Gouda, Pepperoni or Meatball Pizza, Bratwurst and sauerkraut with mustard, Smoked Sausage and cheddar with w/o jalepenos, Muffaletta Kolaches. Roast pork loin w/herb Chevre & Provolone, Pulled Pork & Cheddar

Pulled Pork empanadas.

Sweet Pastries:

Almond Bear Claws

Cinnamon Rolls with Cream Cheese

Massive Cinnamon Rolls

Sticky Apple Dumplings

Sticky Buns

Chocolate Cheese Kolache.

Danish:

Fruit and Cheese (apple, cherry, peach, apricot, blueberry, pineapple, key lime, lemon) Frangipane (Almond) and Double Cheese.

Turnovers: Apple, Peach, Cherry, Cream Cheese Pouffs.

Croissants:

Ham & Swiss (Boars head smoke master ham and Switzerland Swiss)

Butter or Almond

Chocolate or Chocolate Almond.

Cookies: Sand Tarts and Gingersnaps.

Chicken Pot Pies

Muffalettas ((Boars head) smoked ham 2x, mortadella 2x (fancy and delicious bologna with pistachios) Genoa salami, provolone picante, Hot butt cappicolla (gabagoule)), house made olive salad (green olives, pimiento, pickled peperoncinni, capers, giardinia mix of cauliflower, carrot and celery,  kalamata olives)) Served with Zapps Chips.

Soup: Cheesey Chicken Pablano & Tomato Basil.